One of the cutest rehearsal dinners we have had the opportunity to be a part of this year! Instead of the typical chicken or steak meat for dinner, the Bride and Groom decided to have a little twist and serve breakfast instead. From an omelet station with numerous toppings to choose from, to waffles to biscuits and gravy; there wasn't a guest that could not be satisfied with the delicious buffet.
We are very happy for the final look of this rehearsal dinner. This took weeks of planning, but the Bride obviously had great taste!
Rustic chic centerpieces with blue mason jars and mercury vases
Thank you to the vendors who helped complete this beautiful rehearsal dinner -
Classically Covered, Stems, Corporate Caterers, and Cheri's Bakery
Next to come: the wedding ceremony and reception! I can't wait for you to see the pictures from the gorgeous wedding of Sarah Bastian and Brock Hampton!