Tuesday, June 19, 2012

{Breakfast for Dinner}

  One of the cutest rehearsal dinners we have had the opportunity to be a part of this year! Instead of the typical chicken or steak meat for dinner, the Bride and Groom decided to have a little twist and serve breakfast instead. From an omelet station with numerous toppings to choose from, to waffles to biscuits and gravy; there wasn't a guest that could not be satisfied with the delicious buffet. 

We are very happy for the final look of this rehearsal dinner. This took weeks of planning, but the Bride obviously had great taste!
Rustic chic centerpieces with blue mason jars and mercury vases

The dessert favor was a muffin sat upon doilies - very country!

 Some of the Bride and Groom's favorite things...Pepsi and Popcorn for their guests to enjoy while watching the video montage.

 Mimosas - went perfectly with the 'Breakfast for Dinner' theme.

 The final result of the room at Cowtown Museum. The colors chosen were light pink, jade and white with silver accents.

Thank you to the vendors who helped complete this beautiful rehearsal dinner -
Classically Covered, Stems, Corporate Caterers, and Cheri's Bakery

Next to come: the wedding ceremony and reception! I can't wait for you to see the pictures from the gorgeous wedding of Sarah Bastian and Brock Hampton!

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